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We've all been there - you get distracted while cooking, and before you know it, your pan is burnt to a crisp. But fear not! With Nellie's by your side, cleaning burnt pans is a breeze. Here's how to do it:
1. Make a Baking Soda Paste:
Start by mixing baking soda with water to create a thick paste. Baking soda is a natural abrasive that helps to lift burnt-on residue without scratching your pan.
2. Let it Soak:
Spread the baking soda paste over the burnt areas of the pan and let it sit for at least 30 minutes, allowing it to penetrate and loosen the burnt-on food.
3. Scrub with Nellie's Forever Brush and Dish Butter:
After soaking, rinse the pan under running water and grab your Nellie's Forever Brush and a dab of Dish Butter. The Forever Bush's durable bristles and ergonomic design make scrubbing away burnt residue a breeze. Apply a small amount of Dish Butter to the bristles and scrub at the pan in circular motions, focusing on the burnt areas.
4. Rinse and Repeat:
Rinse the pan thoroughly under running water to remove the baking soda and loosened debris. If there are still stubborn burnt bits, repeat the process until the pan is clean and shiny.
5. Finish with a Shine:
Once the burnt residue is gone, give your pan a final rinse and dry it with a clean towel. Admire the sparkle of your newly cleaned pan, thanks to Nellie's!
Cleaning burnt pans has never been easier, thanks to Nellie's effective and planet friendly cleaning products. Say goodbye to burnt-on messes and hello to sparkling clean cookware!
Happy cleaning!